Jamie’s Italian Canary Wharf is a dynamic open-plan restaurant that’s always buzzing with activity. It’s a great location for midweek lunches and dinners, but great for larger parties too. Plus our sunny outside terrace is perfect for drinks receptions with nibbles and even has a private bar for exclusive events.
Our menu is rooted in authenticity. We’re all about fantastic, rustic dishes created using tried and tested recipes. Jamie’s friend and mentor, Gennaro Contaldo, has added substance to what is now the essence of Jamie’s Italian – tradition combined with current, innovative ideas and a Jamie twist.
We can help take all the stress out of planning your event with our range of bespoke drinks packages. Whether you’d like a Prosecco reception on arrival, some delicious cocktails at the bar, perfectly chilled Italian white wines, or a lovely rich red to complement your meal, we’ve got it covered. There’s even the option of enjoying some beautiful Amalfi limoncello as an after-dinner treat.
Whether you’re hosting a small private party or a large company event, Jamie’s Italian always delivers the same outstanding experience and you’re sure to have a memorable time with us.Packages
General Set Menus
From £23.95 – 3 courses and a glass of prosecco
From £29.95 – 3 courses and a glass of prosecco
From £34.95 – 3 courses and ½ bottle of wine
Starter – Our Famous Antipasti planks to share and Tomato & Ricotta Crostini
Mains – Italian Steak Frites or Fish of the Day
Sides – Seasonal Greens and Polenta Chips
Desserts – Classic Vin Santo Tiramisu or Organic Yoghurt Pannacotta
Starting from £9.15 per person
A range of wine packages from ½ bottle per person
Prosecco on arrival followed with wine to accompany your meal.
Prosecco on arrival with wine to accompany your meal, finished with an Italian digestif.
Canapes and Receptions
A bespoke package tailored to your requirements.
Crunchy crostini, topped with San Daniele prosciutto, lemony ricotta & fresh basil
By-catch fish spiedini & cherry tomatoes with sweet fresh basil
Mini cups of fragrant seasonal risotto
Caponata & Basil bruschetta
Jamie’s chocolate brownie